Celebrate Spring Greens with Bacon

If you’ve spent any time eating in Lancaster County, you know Bacon vinaigrette is a PA dutch classic. Just in time for all the Spring greens, Bon Appétit has a hot take on the dressing that promises “a sensory experience, with the hot bacon fat crackling joyfully as it’s poured over the vinegar-drenched greens.” Grab some sliced bacon (or better yet, our bacon steaks for DIY lardons!), some bunches of spring greens, and try this at home!

Get the Recipe: Spring Greens with Hot Bacon Vinaigrette